Coconuts' fibrous husks are used to make coco chips. To get rid of any contaminants, these husks are rinsed and then shred into tiny bits. A fluffy, light material that can be utilised as a plant growing medium is the end product.

Using coco chips in your garden offers a number of benefits for your plants, including:
1. Eco-friendly: Because they are derived from a sustainable and renewable resource, coco chips are a green option for your garden.

2. Good water retention: Coconut chips are perfect for plants that need a lot of moisture because they retain water efficiently.

3. Proper drainage: The excellent drainage that coconut chips offer helps keep water from becoming stuck in the soil and creating root rot.

4. Neutral pH balance: Plants that need a particular pH range will benefit greatly from the neutral pH balance of coco chips.

5. Lightweight: Because of their low weight, coconut chips are manageable and perfect for container planting.

It's simple to use coco chips in your garden. The steps you must take are as follows:
1. Get the coco chips ready: You must rehydrate them before using them if they are dry. This is accomplished by completely soaking the coco chips in water.

2. Combine with other growing media: Coco chips can be used with soil, perlite, or vermiculite, or they can be utilised on their own. The kind of plant you are producing and its particular requirements will determine how much coco chips you need.

3. Add fertiliser: Since coco chips are low in nutrients, you will need to supplement the growing media with fertiliser. Organic can be used.